Originating in the 1960s from Landi Kotal as ʻbalti’, this dish evolved into the flavorful mutton karahi upon entering Punjab.
The Salt’n Pepper Restaurants are an example of gracious dinning, outstanding service, extraordinary classic and contemporary cuisine. The restaurants have become the ultimate dinning destinations in Lahore. From family occasions to business dinner and moments of the heart, this place is where unforgettable memories are made.
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